Monthly Archives: May 2021

How to help the body in the heat and what to do in the scorching sun

Information about the intense heat and scorching sun delights sunbathers and upsets those with health problems. But you need to be careful with both categories of people: because of the high temperature, the heartbeat increases, the pressure rises, the blood thickens, the body dehydrates. This can provoke heatstroke, blood clots, even in people with iron health.



30 May 2021

Slim Arm Exercises: How to Lose Fat Fast

Tightened, raised arms are becoming a goal for many who play sports. Handwork is not only about aesthetics: posture, metabolism, and coordination are improved in the process. Olga Likhareva, coach of REBOOT sports studios, shares an effective complex that everyone will repeat.



25 May 2021

Why you need to eat vegetables

The right vegetables, green and low in calories, are free of fat, cholesterol, and unhealthy additives. The composition is more than transparent: the task is only to steam the dish or with minimal use of oil.



21 May 2021

How to Lose Belly Fat: Effective Exercise, Massage Techniques, and Nutrition Rules

How to remove the belly fat and whether it makes sense to pump up the abs – these questions worry girls not only before the bathing season. Many of them have been struggling with unwanted deposits for years, but the result never comes. Before you start pumping the abs hard, let’s look at the reasons for the appearance of excess belly fat. (more…)


15 May 2021

How to Become a Creative Person: 5 Super Ways

Modern work and life require non-standard solutions – creativity has become the emblem of a whole social class. We will tell you how to develop creative thinking and curiosity in order to become an interesting conversationalist and creative employee.



15 May 2021

Exercises that make the glutes fit and firm

Girls and guys who dream of big and firm buttocks do not always suspect how feasible the task is. We are not talking about a fantastic time frame in the form of a week or a month, but we know for sure: with stable training, the result appears quite quickly.



12 May 2021

What to eat for dinner to lose weight? Salad recipes for every day

Dinner is the most important meal of the day and plays a key role in losing weight. A properly selected menu for the evening will not only help you lose weight in a short time, but will also improve the functioning of the gastrointestinal tract, give energy and vigor in the morning and even change the quality of your sleep (it is scientifically proven that after a hearty and late dinner – people have nightmares or just unpleasant, incomprehensible dreams).

What to cook for dinner

If your goal is to lose weight, remember the main rules of dinner:

  • 1. Do not use complex carbohydrates (pasta, cereals, potatoes). In the evening, protein and fiber should prevail on your plate.
  • 2. The serving size should not be large. Dinner should be 20-30% of the daily value. That is, the largest meals in terms of volume are breakfast and lunch.
  • 3. Have dinner 3 hours before bedtime.

From the point of view of the balance of micronutrients – an ideal dinner option is a light salad. We offer you 7 variants of this dish at once so that your weekly menu is as varied as possible.

Salad with tuna


1. Lettuce leaves
2. Canned tuna – 1 can
3. Cucumber – 1 piece
4. Boiled eggs – 3 pieces
5. Sour cream or olive oil – for dressing


1. Tear lettuce leaves.
2. Cut cucumbers and eggs into cubes.
3. Add the tuna.
4. Season with olive oil or low-fat sour cream.

Chinese cabbage salad


1. Peking cabbage
2. Boiled eggs – 3-4 pcs
3. Corn – 1 can
4. Cucumber – 1-2 pcs
5. Sour cream
6. Mustard
7. Salt


1. Rinse the cabbage and cut into strips.
2. Cut cucumbers and eggs into cubes. Add to cabbage.
3. Add corn and salt.
4. For dressing, mix sour cream with a drop of mustard.

Crab stick salad


1. Cucumber – 1 piece
2. Crab sticks – 200 gr
3. Boiled eggs – 3 pieces
4. Corn – 1 can
5. Dill
6. Classic yogurt
7. Mustard
8. Salt


1. Cut the cucumber, eggs and crab sticks into cubes.
2. Add corn and finely chopped dill.
3. Season with classic yoghurt with a small amount of mustard and salt.

Salmon salad


1. Arugula – 70 gr
2. Cucumber – 1 pc
3. Cherry – 100 gr
4. Light salted salmon – 150 gr
5. Bell pepper – 1 pc
6. Olive oil


1. Rinse the arugula and dry it.
2. Cut the cucumber into half rings, cut the cherry in half, and cut the bell pepper into cubes.
3. Cut the salmon into small pieces.
4. Combine everything and fill with olive oil

Couscous salad


1. Couscous – 100 g (dry)
2. Feta cheese – 100 g
3. Bell pepper – 1 piece
4. Cherry tomatoes – 100 g
5. Cilantro
6. Olive oil


1. Pour 150 ml of boiling water over the couscous, add 2 tsp of olive oil and salt.
2. Cut the bell pepper and feta into cubes, halves the cherry.
3. Add ready-made couscous, mix and add cilantro.

Bean salad


1. Canned beans – 1 can
2. Corn – 1 can
3. Cucumber – 1-2 pcs
Rye croutons – 1 pack 5. Sour cream or classic yogurt
6. Salt


1. Cut the cucumbers into cubes, add the beans and corn squeezed from the juice; and croutons.
2. Season with salt and sour cream or classic yogurt.

Funchose salad


1. Funchoza – 100 gr (dry)
2. Cucumber – 1 pc
3. Bell pepper – 1 pc
4. Carrots – 1 pc
5. Soy sauce for dressing


1. Pour funchoza with boiling water for 5-7 minutes.
2. Cut the cucumber, carrots and peppers into thin strips.
3. Fry carrots with peppers in a pan with a little oil (5-7 minutes).
4. Combine fried vegetables, cucumber and funchose. Season with a little soy sauce.


07 May 2021

How immunity is formed and strengthened

“Maintain immunity” is a phrase that has long entered the lexicon. Many people care about their health, listen to the body and strengthen their immunity. At the same time, few people understand how immunity functions and what it consists of.

Together with Elena Selina, a nutritionist, an expert at the largest health and beauty marketplace, we figure out what is meant by immunity and the organs of the immune system.

Specific and non-specific immunity

Immunity is a set of reactions of the body to protect against genetically foreign objects for our body: bacteria, viruses and other harmful substances.

There are two immunities in the body of every person: innate and acquired. The first – congenital, or specific, – a person receives from his mother, and it develops in him even in utero. It is genetically predetermined, passed from generation to generation, and automatically turns on when antigens enter the body, independently removing them from there. That is why, for example, a person cannot get sick with canine diseases.

Acquired immunity is also called nonspecific and is formed in a person throughout his life. It cannot be inherited, it must constantly independently learn to develop resistance to antigens – viruses, bacteria. And to remove them, he resorts to the help of his “brother” – innate immunity.

Where does immunity come from?

The very first person receives immunity through the mother’s placenta, then through breast milk. It is a natural, active immunity that the body learns to produce. There is also an artificial passive immunity that we get through vaccination. Ready-made antibodies or weakened microorganisms are introduced into the body, on which the immune system learns to fight certain diseases.

Organs of the immune system

The organs of the immune system are subdivided into central and peripheral. The central ones are the red bone marrow and thymus. The peripheral ones are the spleen, lymph nodes, lymphoid tissue, and appendix.

Redbone marrow is responsible for blood formation. It is in it that all cells of the immune system are born and B-lymphocytes mature.

The thymus, or thymus gland, is located in the upper chest. It produces hormones that support the body’s immune response and stimulates the production of antibodies. Also, the thymus gland is responsible for the development and distribution of lymphocytes that enter it from the red bone marrow.

The spleen is located in the left hypochondrium and is responsible for filtering blood and producing antibodies that will resist viruses and bacteria.

Lymph nodes, of which there are more than a thousand in the body. Their task is to pass lymph and lymphocytes through themselves and retain antigens. If the infection enters the body, and there are not enough lymphocytes, the body begins to intensively produce them, and the load on the lymph nodes increases significantly. At this point, they enlarge, harden and become painful.

Lymphoid tissue is a system of macrophages and lymphocytes that is present in many organs in the body. For example, it is found in the spleen, bronchi, intestines, bladder, kidneys, and many mucous membranes. The main task is to protect the body.

Appendix. Many people think that this is an unnecessary appendage. In fact, it contains a lot of lymphoid tissue, which, in turn, is part of the peripheral immune system of the body.

How to strengthen immunity

A person is able to help his body resist various infections that constantly enter the body. If all organs of the immune system are working properly, they will fight off viruses and harmful bacteria.

Strengthens the immune system with proper nutrition, exercise, walking in the fresh air, reducing stress, and taking vitamins and minerals regularly. Essential vitamins that help our immune system: Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Zinc.


04 May 2021