Mercury-Free Dentists—Pioneers and Catalysts for 21st Century Health Care
Author: Ola Thomas | Category: Health, Uncategorized
Less than a generation ago, only three percent of dentists were mercury-free. Dentistry’s best-kept secret was that amalgam fillings had mercury, a neurotoxin that can permanently injure the developing brains of children and fetuses.
The secret was enforced by tyrannical dental boards, which threatened to pull the license (the right to practice) of dentists who spoke out — and who did in fact pull mercury-free dentists’ licenses in California, Colorado, Florida, Iowa, Minnesota, and New York…
22 May 2015
The hot dog is one of America’s most popular foods, with the average person consuming 50 of them per year. Hot dogs are one of the most nutritionally bankrupt foods.
Increasing similarity in diets worldwide is a threat to health and food security with many people forsaking traditional crops such as cassava, sorghum or millet, according to an international study.
Cellulite, those pockets of fat that tend to collect on buttocks, thighs and upper arms, are a cause of embarrassment for many. The dimpling, “orange peel” effect occurs when fat cells push against the surrounding subcutaneous connective tissue in your skin. If your lymph circulation becomes sluggish, toxins accumulate in these fat cells.
One major US airline estimates that its aircraft fly an average of nearly six flights per day. With, let’s say, an average of 137 people on each flight, that’s 822 people per day that may pass through any one plane.
A diet rich in calories and carbohydrates may slow progression of the lethal, degenerative Lou Gehrig’s disease, according to a small-scale study reported in The Lancet.
While still in the vast minority, an increasing number of people are joining the barefoot running trend, throwing their shoes to the wind and letting their feet run free, literally.
The use of glyphosate, the active ingredient in the broad-spectrum herbicide Roundup, has dramatically risen over the past 15 years, right in step with the use of GE crops.
Government officials earlier in the day filed charges accusing the world’s largest dairy exporter of processing and exporting products in a way that didn’t meet standards, and then failing to notify officials quickly enough when it became aware of the lapses.
Many people experience a slump in energy levels by the time the afternoon rolls around. A number of factors may contribute to this phenomenon. The most common cause is post-lunch hypoglycemia, which is related to your inability to burn fat.