Is Goat Cheese Good for You?
Author: Ola Thomas | Category: Diet & Nutrition, Uncategorized
High-quality cheese made from the raw milk of pastured animals is an excellent source of several important nutrients. Each cheese is unique in its nutritional attributes, however, with some being superior to others.
One to consider, especially if you’re sensitive to lactose from cow’s milk, is goat cheese. Because goat cheese contains less lactose than cheese made from cow’s milk, it is typically well tolerated by those with lactose intolerance…
08 May 2015
Most mainstream dietary advice recommends low-fat or non-fat dairy. But a growing number of experts argue that it’s far healthier to eat and drink whole dairy products, with all the fat left in.
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It should be obvious that patients need unbiased advice when it comes to making decisions that can impact their health.
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